Culinary Arts Program
Description
Our popular Culinary Arts Program helps you acquire a wide variety of skills to expand your culinary expertise. The required courses give you the opportunity to work in a professional setting with professional chefs while you learn the techniques you need to better understand all aspects of the culinary arts. Core courses help you build a strong foundation by focusing on fundamental techniques while elective courses help you round out your knowledge by teaching you about new ingredients and equipment, specialty cooking techniques and regional styles.
Note: Check with the institution regarding start/end dates, prices, and delivery method. These may vary according to program, section, and/or semester.
Note: Check with the institution regarding start/end dates, prices, and delivery method. These may vary according to program, section, and/or semester.
Overview
- Institution: George Brown College
- Program type: Certificate
- Language: English
- Program Code:
- Delivery Method: Fully Online/Distance
Disclaimer:
Check with the institution regarding start/end dates, prices, and delivery method. These may vary according to program, section, and/or semester.
Check with the institution regarding start/end dates, prices, and delivery method. These may vary according to program, section, and/or semester.