Human Resources Management

Program Details:

• DELIVERY METHOD: Asynchronous (Online Anytime), Full-Time and Part-Time.
• CREDENTIAL: Ontario College Graduate Certificate
• PROGRAM CODE: 0269
• AREA OF INTEREST: Business
• LOCATION: Distance Education
• DURATION Up to 3 Years

Overview

Start Dates & Ontario Colleges Program Codes:

• Fall, Winter & Spring Starts (September, January & May) Full-Time & Part-Time, Online: 0269

Accelerate Your Career with Advanced HR Skills in Just One Year

Transform your career with our intensive Human Resources Management program. Designed for college and university graduates looking to pivot into HR, this one-year graduate certificate equips you with the skills and knowledge demanded by today's dynamic business environment.

 

Admission Requirements:

• 1. Degree or diploma from an accredited university or college in a related discipline.

Other Courses Recommended

NOTE: While not a requirement, students will find some experience (educational or work-related) in accounting and economics beneficial.

Courses

Semester 1
 

• OL 103           Employment Law                            
• OL 135           Human Resource Management Principles                                 
• OL 142           Training and Development4                      
• OL 173           Introduction to Business Management and Organizational Behaviour          
• OL 185           Compensation Management                                 
• OL 404           Occupational Health and Safety                           

• HR 519          Human Rights in Employment                              
• OL 115           Introduction to Financial Management Accounting                               
• OL 133           Personnel Research Techniques and HRIS                               
• OL 137           Recruitment & Selection                            
• OL 172           Human Resources Planning & Development                             
• OL 174           Industrial Relations

Note: Check with the institution regarding start/end dates, prices, and delivery method. These may vary according to program, section, and/or semester.