Sociology of Food & Nutrition
Description
An examination of the relationships between individual bodies and the social body to food, health, and nutrition through the critical sociology of health and dietetics perspectives. We will examine socio-historical accounts of public health nutrition and health promotion, environmental nutrition and nutritionism in relation to socio-cultural constructions of risk, bodies, and dietary policies and practices.
Note: Check with the institution regarding start/ end dates, prices, and delivery method. These may vary according to the program, section, and/or semester.
Note: Check with the institution regarding start/ end dates, prices, and delivery method. These may vary according to the program, section, and/or semester.
Related Programs
Overview
- Institution: Lakehead University
- Level: University
- Language: English
- Course Code: SOCI4551
- Delivery Method: Fully Online/Distance
Disclaimer:
Check with the institution regarding start/end dates, prices, and delivery method. These may vary according to program, section, and/or semester.
Check with the institution regarding start/end dates, prices, and delivery method. These may vary according to program, section, and/or semester.