Identification, Care and Handling of Instrumentation in sterile processing

Description

This course introduces the student to instrument classification, specifics of proper handling techniques and recognition of common problems related to instrument usage. Upon successful completion students will differentiate and recognize surgical instrumentation required for various surgical procedures.   

NOTE: Final exam must be proctored
   
Note: Check with the institution regarding start/end dates, prices and delivery method. These may vary according to program, section, and/or semester.   
 


 

Overview

Fanshawe College logo
  • Institution: Fanshawe College
  • Level: College
  • Language: English
  • Course Code: HLTH1119
  • Delivery Method: Fully Online/Distance

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Disclaimer:
Check with the institution regarding start/end dates, prices, and delivery method. These may vary according to program, section, and/or semester.