Food Processing for Urban Gardeners

Description

Food Processing for Urban Gardeners provides the necessary skills to harvest, prepare and preserve food from urban gardens. Learn the theory, practices and principles to store, can, dry and freeze the harvest. Current food safety guidelines and requirements are emphasized. Designed For Designed for urban community gardeners, co-operative associations, municipal planners and environmental advocates wishing to identify the potentials and constraints for gardens in the urban environment.   
 
Note: Check with the institution regarding start/end dates, prices, and delivery method. These may vary according to program, section, and/or semester. 
 
 

 

Overview

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  • Institution: University of Guelph
  • Level: University
  • Language: English
  • Course Code: 3101028
  • Delivery Method: Fully Online/Distance

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Disclaimer:
Check with the institution regarding start/end dates, prices, and delivery method. These may vary according to program, section, and/or semester.